Thailand's Finest Mango, Year-Round
Nam Dok Mai ("Flower Nectar") is Thailand's most celebrated mango variety, prized for its slender golden form, fiberless flesh, and exceptionally sweet, honey-like aroma. Siam Orchard sources exclusively from certified orchards in Nakhon Ratchasima and Chiang Mai during peak season, then processes and preserves the harvest for year-round supply.
Product Specifications
Origin
Nakhon Ratchasima & Chiang Mai, Thailand
Variety
Nam Dok Mai (Mangifera indica)
Season
March – June
Brix
16–19° Brix
Storage
-18°C (frozen), ambient (dried)
Shelf Life
24 months (frozen), 18 months (dried)
Product Series
Dried Mango Slices (Vacuum Dehydrated)
Thinly sliced Nam Dok Mai mango, vacuum dehydrated at low temperature. No added sugar. Chewy, intensely sweet. Premium snack and ingredient.
IQF Frozen Mango Chunks
Uniform 2cm mango cubes, individually quick frozen. Consistent sweetness and color. Ideal for smoothies, sorbets, and food processing.
Mango Puree (Frozen)
100% natural mango puree, no additives. Available in 1kg blocks or 5kg bags. Consistent Brix (16–19°). Ideal for beverages, confectionery, and dairy.
Applications
Ready to Order?
Contact our export team for pricing, minimum order quantities, and shipping options.
Inquire Now